Thursday, July 12, 2012

Squash Casserole

This is an awesome recipe I tried on Monday night and it was sooo good I made it again last night.
What you need:
 2 or 3 Yellow squash (quartered)
 2 or 3 Zucchini (quartered)
 1 medium onion (sliced thinly)
 Butter or margarine to sautee the onion 2 Cloves of Garlic
 Salt & Pepper to taste
 1/4 cup sour cream
 2 or 3 Slices of American cheese (torn into pieces)
 1/2 Sleeve of Ritz crackers (crushed)

 Sautee the onion (and garlic) in butter til it's translucent.
 Add the squash and zucchini, let simmer for about 15 or 20 mins til it's soft.
 Drain all the juices from the squash, zucchini & onion mixture. Add back to pan, add sour cream and slices of cheese, stir.
 Add to a buttered casserole dish and top with crushed Ritz crackers, bake @ 350 for 30 mins. Enjoy!!!


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