Tuesday, May 29, 2012

Easy Skippy Peanut Butter Cookies

1 cup Skippy p.b.
1 cup sugar
1 egg slightly beaten
1 Tbsp vanilla or almond extract.
Mix all ingredients in a bowl & roll into balls. Place on ungreased cookie sheet & bake at 325° for 8 minutes. (These cookies will not spread out much while cooking, so don't worry if they still look round after 8 mins)
*stock photo from Google*

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